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Before you jump to Quick Bread Pakoda recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today much more popular than in the past and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. In reality, though, simply making some modest changes can positively affect everyday eating habits.
One way to deal with this to begin seeing some results is to understand that you do not have to alter everything straightaway or that you have to altogether do away with certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Obviously, it’s not hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to quick bread pakoda recipe. To cook quick bread pakoda you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Quick Bread Pakoda:
- You need 1 cup Besan
- Prepare 2 pieces bread
- Get 1 tsp ginger garlic paste
- Get 1 finely chopped onion
- Prepare 2 chopped green chillies
- Get 1/2 tsp turmeric powder
- Use 1/2 tsp red chilli powder
- Take 2 tbsp chopped coriander leaves
- Provide 1/2 tsp cumin seeds
- Prepare to taste Salt
- Provide As required Oil for deep frying
- You need As required water
Steps to make Quick Bread Pakoda:
- Cut breads in triangle shape.
- Take a bowl, add all the above ingredients, mix well. Add water to make thick paste.
- Heat oil in a kadhai for deep frying. Dip the bread slices in the batter and put in the hot oil.
- Fry it on medium flame till golden brown and crispy on both sides.
- Quick bread pakoda is ready to serve with tomato ketchup and green chutney. Enjoy!!!
Bread Pakora or Pakoda are a very typical Indian Railway Station food. But this wonderful twist with the Tomato Ketchup and the Mint or Cilantro Chutney, just spruces up the otherwise plain. bread pakoray Bread Pakora Recipe Ramazan Special iftar recipes Unique Bread Pakoda Recipe Aloo Bread Pakoda Quick. Quick and satisfying bread pakoda recipe. by Niru Gupta. How to make bread pakoda : Cut Bread slices into desired shapes (like triangle, rectangleetc.) In a bowl add gram flour salt, chili powder, garam masala, ajwainand mix it. Bread Pakoda makes for a delicious evening snack.
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