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Before you jump to Chocolate frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets require much work and will significantly alter the way they live and eat. In reality, though, simply making a couple of modest changes can positively impact daily eating habits.
The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chocolate frosting recipe. To make chocolate frosting you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chocolate frosting:
- Prepare 4 cup Confectioners sugar
- You need 1 1/4 cup crisco butter flavor
- Prepare 4 tbsp milk
- Take 1 tbsp vanilla extract
- Provide 1 1/2 cup semi-sweet chocolate chip pieces
- Get 1 pinch salt
- You need 1/2 tsp almond extract *optional
Steps to make Chocolate frosting:
- in a sauce pan on low heat melt the semisweet chips stirring until smooth
- sift sugar into a mixing bowl with salt
- combine crisco,and mix,add extracts, and milk
- mix until smooth ,fold in melted chocolate until combined
- add more or less milk for desired consistency
How To Make Chocolate Ganache Frosting. Start with heating the cream (or milk) just until hot and starting to bubble. Place chocolate in a medium mixing bowl and pour the hot cream over it. This is my all-time favorite chocolate frosting recipe, and I think that once you try it it'll be yours, too! Coke frosting from this chocolate pudding cake can also go onto a warm cake.
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