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Chicken and pork adobo
Chicken and pork adobo

Before you jump to Chicken and pork adobo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got benefit from reading it, now let’s go back to chicken and pork adobo recipe. You can cook chicken and pork adobo using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken and pork adobo:
  1. Get 1/2 chicken adobo cut
  2. Take 1/2 pork
  3. Get Soy sauce
  4. Provide Oyster sauce
  5. Provide Oil
  6. Prepare Garlic
  7. Provide Onion
  8. You need Sugar
  9. Get Vinegar
  10. You need leaves Bay
  11. Get Whole pepper corn
Steps to make Chicken and pork adobo:
  1. Saute chopped onions and garlic for 1 min. Set aside.
  2. Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
  3. Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
  4. Add sugar and vinegar. Cook until liquid is absorbed.
  5. Set in serving plate and garnish the sauteed garlic and onion.

About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.

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