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Goat cheese and tomato appetizer
Goat cheese and tomato appetizer

Before you jump to Goat cheese and tomato appetizer recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to goat cheese and tomato appetizer recipe. You can cook goat cheese and tomato appetizer using 8 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Goat cheese and tomato appetizer:
  1. Prepare To make appetizer
  2. You need 4 wonton wrappers
  3. Provide 4 oz of goat cheese
  4. Provide 4 roma tomatoes/ small dice
  5. Use 2 grinds of fresh black pepper
  6. Prepare 1 tsp fresh rosemary / lightly. chopped
  7. Provide 2 scallions chopped/ use white end
  8. Provide 2 tsp olive oil
Steps to make Goat cheese and tomato appetizer:
  1. Preheat oven to 375°F
  2. use 1 1/2 teaspoons oil to lightly saute the chopped tomatoes and scallions.
  3. set aside
  4. mix goat cheese, pepper and rosemary together and set aside
  5. use the rest of the oil and brush over entire wonton skins
  6. place wontons into a muffin tin. Assemble by then adding 1/4 of goat cheese to each wonton.
  7. place 1/4 of tomatoes on top of each appetizer.
  8. bake10-12 minutes or until edges of wontons are lightly brown
  9. serve warm
  10. Recipe by taylor68too

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