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Sriracha Pumpkin Seeds
Sriracha Pumpkin Seeds

Before you jump to Sriracha Pumpkin Seeds recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full before starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to sriracha pumpkin seeds recipe. You can have sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Sriracha Pumpkin Seeds:
  1. You need 2 cup pumpkin seeds (dried)
  2. Take 2 tsp vegetable oil
  3. Provide 2 tbsp Sriracha sauce
  4. Take 2 tsp soy sauce
  5. Get 1 seasoning salt (to taste)
Steps to make Sriracha Pumpkin Seeds:
  1. Combine oil, Sriracha, soy sauce in a bowl.
  2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
  3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

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