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Braised pork belly
Braised pork belly

Before you jump to Braised pork belly recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. At the conclusion of the day, almost everyone want to go home, not to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep going with it, you’ll get all of the required foods and activites. Here are some tips to be as healthful as possible.

Drink water, not other drinks. Soda and coffee, when consumed in small amounts, aren’t that bad. It is definitely, however, a bad idea to exclusively drink soda or coffee. When you pick out water more than other beverages you are helping your body stay very healthful and hydrated. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Water is typically one of the keys to really slimming down and becoming really healthy.

There are plenty of things you can go after to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. Little things, when done each day, can do a great deal to make it easier to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. Trying to get in as much physical exercise as possible is another. Don’t overlook that health isn’t only about just how much you weigh. You really want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to braised pork belly recipe. You can have braised pork belly using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Braised pork belly:
  1. Get 3 lbs pork belly (cut 1/2 inch pieces) 1 teaspoon salt (for clea
  2. Prepare 1 teaspoon salt (for cleaning pork before cook)
  3. Take 1/2 cup granulated sugar (can be less or more with your taste)
  4. Get 5 tablespoons fish sauce 1/4 teaspoon black pepper 3 cloves garl
  5. You need 3 cloves garlic (minced) 1 shallot (minced) 1 can coconut juice
  6. Take Black pepper, scallions
Steps to make Braised pork belly:
  1. Heat sugar in a large wok or pot over medium heat until it melts and caramelizes into a light brown syrup, about 5 minutes. Add pork and increase heat to high. Cook and stir to render some of the pork fat, 3 to 5 minutes.
  2. Stir shallots and garlic into the wok. Then add fish sauce and black pepper; stir to evenly coat pork. Pour in coconut juice and bring to a boil, reduce heat to low, and simmer, until pork is tender, about 45mins
  3. Served with rice and steam veggies

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