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Cinnamon & Walnut Bundt Cake
Cinnamon & Walnut Bundt Cake

Before you jump to Cinnamon & Walnut Bundt Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. It’s concerning being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to cinnamon & walnut bundt cake recipe. To make cinnamon & walnut bundt cake you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Cinnamon & Walnut Bundt Cake:
  1. Provide 5 cups All Purpose Flour
  2. Get 1 1/2 cup Sugar
  3. Use 1 cup Butter (room temp)
  4. Get 4 Eggs
  5. Get 3 teaspoon Baking Powder
  6. You need 3 teaspoons Cinnamon
  7. Get 2 cups Milk
  8. You need 1 cup Walnuts (chopped)
  9. You need 1 tablespoon Vanilla Extract
  10. Provide pinch Salt
Instructions to make Cinnamon & Walnut Bundt Cake:
  1. Mix walnuts with cinnamon.
  2. In a bowl add sugar and butter and mix until soft and fluffy.
  3. In a separate bowl mix the dry ingredients flour, baking soda.
  4. When butter/sugar have become a soft mix, start adding in the eggs one by one, slowly add in the flour mixture, and milk. (flour mix, then one egg, then milk) 🙂
  5. Butter & flour a bundt pan.
  6. Add half of the mix into the bundt pan.
  7. Add walnut mix and continue by adding the rest of the mixture. - - Bake at 180 degrees for 1 hr. Top it off with powdered sugar or glaze. - - Kali Orexi!!! 🙂

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