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Loaded Mashed Potatoes
Loaded Mashed Potatoes

Before you jump to Loaded Mashed Potatoes recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Will Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to loaded mashed potatoes recipe. To make loaded mashed potatoes you only need 10 ingredients and 13 steps. Here is how you do that.

The ingredients needed to make Loaded Mashed Potatoes:
  1. Get 6 lbs Red Potatoes
  2. You need 3 Sticks Butter
  3. You need 3/4 Cup Fresh Minced Chives
  4. Provide 2 Cups Sour Cream
  5. Use 1-1/2 Cups Whole Milk
  6. Use 8 Strips Pre-Cooked Bacon
  7. Take 1/2 Cup Shredded Cheddar
  8. Use 2 Tbsp Garlic Powder
  9. Use 2 Tbsp Salt
  10. Take 1 Tbsp Pepper
Steps to make Loaded Mashed Potatoes:
  1. Peel Potatoes and put in extra large stock pot
  2. Fill pot with water up to 2 inches above potatoes
  3. Bring water to boil and boil potatoes for 25-30 minutes
  4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
  5. Cut butter into potatoes and continue mashing until butter has melted and combined
  6. Pour in milk and mix with masher
  7. Use hand mixer to blend potatoes smooth
  8. Add Sour Cream and Chives and mix with hand mixer
  9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
  10. Transfer contents to large casserole dish
  11. Chop bacon slices and top potatoes with Cheese then bacon
  12. Bake casserole at 350 for 15-20 minutes
  13. Allow to cool before serving

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