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Cilantro Lime Rice
Cilantro Lime Rice

Before you jump to Cilantro Lime Rice recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

For the most part, people have been taught to think that “comfort” foods are not good for the body and must be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be really nutritious and good for you. There are several foods that actually can raise your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.

Some grains are really excellent for fighting off bad moods. Quinoa, barley, millet, etc are terrific at helping you feel happier. These grains fill you up better and that can help you with your moods as well. Feeling famished can be awful! The reason these grains elevate your mood is that they are not difficult to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn kicks up your mood to a happier place.

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to cilantro lime rice recipe. You can cook cilantro lime rice using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Cilantro Lime Rice:
  1. Take 1 cup rice, basmati or jasmine work great
  2. Prepare 2 cups water
  3. Prepare 1 tsp. salt
  4. Provide 4 tsp. canola oil, divided
  5. Use 1 lime, freshly juiced
  6. Use 3 tbsp. fresh chopped cilantro
Steps to make Cilantro Lime Rice:
  1. Measure rice and pour into rice cooker pot. Swish with water to wash, then drain. Add 2 cups of fresh water to rice along with salt and 1 teaspoon oil. Stir to mix, then prepare rice in cooker.
  2. Mix lime juice, remaining oil and cilantro in small bowl, then pour over cooked rice. Stir until combined.

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