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Before you jump to Danish butter cookies recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Its also wise to realize that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have very little nutritional value. In this post we shall be going over foods that you should be eating that can help you remain healthy and balanced.
Citrus fruit will be one of the better things that you can have for your desserts, rather than having a piece of cake or ice cream. Citrus fruits additionally present you with vitamin C, together with other vitamins and also minerals that can certainly help keep you healthy. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.
For people who want to get started living a more healthy life the tips above are able to help you do that. Something that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to danish butter cookies recipe. To cook danish butter cookies you only need 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Danish butter cookies:
- Prepare 125 g butter
- Provide 40 g icing sugar
- Use 1 tsp vanilla extract
- Provide 125 g plain flour
- Provide 2 tbsp cornflour
Instructions to make Danish butter cookies:
- Cream butter and icing sugar together in a bowl until they are light and fluffy.
- Add vanilla extract or any flavour of choice and mix.
- Add plain flour followed by cornflour and mix until everything comes together in a soft dough. When the dough is heavy you can add 1-2tbsp of milk.
- Pipe the butter dough or use a cookie press and make shapes of choice.
- Bake the cookies for 20min depending with your oven temperature. They are ready when they start browning.
- Remove Let them cool and enjoy.
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