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Cornbread with Honey Whipped Butter
Cornbread with Honey Whipped Butter

Before you jump to Cornbread with Honey Whipped Butter recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Are Going To Effect Your Health.

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You have to remember your parents telling you to actually eat your vegetables, that is mainly because this is very important for a healthy body. Potassium is amongst the things that you will find in various vegetables, not to mention they also contain many different vitamins and minerals you will additionally need. One of the vegetables that can supply you with the potassium you’ll need is broccoli. Spinach can also be something that you might want to start consuming more of as it includes a lot more vitamins and minerals than other vegetables.

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We hope you got insight from reading it, now let’s go back to cornbread with honey whipped butter recipe. To make cornbread with honey whipped butter you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Cornbread with Honey Whipped Butter:
  1. Provide Ingredients for corn bread:
  2. Take 1 cup flour
  3. Take 1 cup yellow cornmeal
  4. Use 1/2 cup sugar
  5. Prepare 1 teaspoon salt
  6. You need 3 1/2 teaspoons baking powder
  7. Prepare 1/3 cup unsalted butter melted
  8. Provide 1 egg beaten
  9. Use 1 cup milk
  10. Take Ingredients for honey whipped butter:
  11. Take 1/4 cup butter softened
  12. Provide 2 Tablespoon honey
Steps to make Cornbread with Honey Whipped Butter:
  1. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients. Combine the dry and the wet ingredients, mix until there are hardly any lumps.
  2. Preheat mini loaf pans in the air fryer at 400F (200C) for 2 minutes.
  3. Spray some oil into loaf pans. Scoop the batter into the pans, about 3/4 full, and air fry at 300F (150C) for about 20-22 minutes until the toothpick comes out clean or the internal temperature exceeds 194F (90C).
  4. In the meantime, use a mixer to whip the butter until fluffy. Then, add the honey and continue to mix until well incorporated.
  5. Spread the butter on to a slice of cornbread to serve.

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