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Honey Garlic Shrimp
Honey Garlic Shrimp

Before you jump to Honey Garlic Shrimp recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Mostly, people have been taught to think that “comfort” foods are terrible for the body and have to be avoided. But if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. There are a number of foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

If you wish to fight depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all loaded with omega-3 fatty acids and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can seriously boost your mood.

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to honey garlic shrimp recipe. You can have honey garlic shrimp using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Honey Garlic Shrimp:
  1. Use 1 1/2 tablespoons honey
  2. Prepare 1 teaspoon lemon juice
  3. Get 1 1/2 teaspoon soy sauce
  4. Take 1 dash cayenne pepper
  5. Get 1 1/2 tablespoons olive oil
  6. Take 4 cloves garlic, minced
  7. Use 2 pieces ginger, minced
  8. Take 12 oz shrimp, shelled, leaving the tail
  9. Provide 1 tablespoon butter
  10. Prepare 1 teaspoon chopped parsley
Instructions to make Honey Garlic Shrimp:
  1. Mix the honey, lemon juice, soy sauce and cayenne pepper in a small bowl.
  2. Heat up a skillet and add the olive oil. Saute the garlic and ginger, then add the shrimp and cook for a bit, then add in the honey mixture.
  3. Continue to cook the shrimp until they are caramelized. Add the butter, stir to blend well with the shrimp..
  4. Add the chopped parsley, turn off the heat and serve immediately.

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