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Before you jump to Honey Sriracha Garlic Shrimp recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
A lot of us think that comfort foods are bad for us and that we need to keep away from them. But if your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that basically can raise your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for improving your mood. This is possible as these foods have a bunch of magnesium which promotes your production of serotonin. Serotonin is called the “feel good” substance that our body produces and it tells your brain how you should be feeling all the time. The more you have of it, the more pleasant you will feel. Not just that but nuts, in particular, are a terrific protein source.
Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to honey sriracha garlic shrimp recipe. You can have honey sriracha garlic shrimp using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Honey Sriracha Garlic Shrimp:
- Get 1 pound jumbo shrimp shelled raw
- Provide 1/2 cup honey
- You need 1/4 cup tamari soy sauce
- Take 2 tablespoons lemon juice
- Prepare 1 teaspoon cracked black pepper
- Use 1 tablespoon Sriracha sauce
- You need 1/4 teaspoon ground ginger
- Prepare 2 tablespoons seasoned rice vinegar
- Get Chilli olive oil and butter as needed for sautéing
- Use 4 Cloves garlic minced
- Provide 1/2 teaspoon Sriracha seasoning
- You need 1 tablespoon cold butter cut into pieces
- Provide 2 chopped green onions
Steps to make Honey Sriracha Garlic Shrimp:
- In a bowl, whisk together all ingredients except butter, oil, green onions and shrimp. Remove 1/4 cup of mixture to marinate the shrimp in. Save remaining sauce.Marinate shrimp for at least 15 minutes and up to an hour.
1. Heat chilli oil and butter in a skillet until hot. Add marinated shrimp and discard the marinate. Sauté shrimp until pink and just cooked through. Remove shrimp to a plate. Add reserved marinade to the pan used to cook the shrimp and cook until reduced by half and slightly thickened. Add the cold butter, turn off the heat and whisk until blended. Pour over shrimp, add onions, and serve with rice.
1. Heat chilli oil and butter in a skillet until hot. Add marinated shrimp and discard the marinate. Sauté shrimp until pink and just cooked through. Remove shrimp to a plate. Add reserved marinade to the pan used to cook the shrimp and cook until reduced by half and slightly thickened. Add the cold butter, turn off the heat and whisk until blended. Pour over shrimp, add onions, and serve with rice.If you find this Honey Sriracha Garlic Shrimp recipe helpful please share it to your close friends or family, thank you and good luck.
