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Honey Mustard Glazed Salmon
Honey Mustard Glazed Salmon

Before you jump to Honey Mustard Glazed Salmon recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

The one thing that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. In the following paragraphs we’re going to be going over foods that you need to be eating that can help you stay in good health.

Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating lots of fish, particularly salmon, and lean protein. The great thing about salmon is that as well as other nutrients it is also loaded with Omega-3. And when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. To be able to minimize your fat intake you should cut off any noticeable fat before you prepare the meats.

By following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to honey mustard glazed salmon recipe. You can cook honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Honey Mustard Glazed Salmon:
  1. You need 300 gram salmon fillet with skin on
  2. Prepare Marinated ingredients :
  3. Use 2 tbs soy sauce
  4. Use 1 tbs dijon mustard
  5. Get 1 tsp lemon juice
  6. Provide 3 tbs honey
  7. Get 1 tbs melted butter
  8. Take 1 tbs brown sugar
Steps to make Honey Mustard Glazed Salmon:
  1. Clean salmon and pat dry.
  2. Cut it into half and rub salmon with marinated ingredients.
  3. Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
  4. Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
  5. When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
  6. Plating salmon with other veggies. And enjoy!

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