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Honey glazed Brussels sprouts with bacon
Honey glazed Brussels sprouts with bacon

Before you jump to Honey glazed Brussels sprouts with bacon recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been taught to believe that “comfort” foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be completely nutritious and it’s good for you to eat them. There are several foods that, when you eat them, can better your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Eggs, would you believe, are terrific for helping you combat depression. Just see to it that you do not throw out the egg yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, particularly the egg yolks, are full of B vitamins. B vitamins can be terrific for elevating your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Try consuming a couple of eggs to cheer up!

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to honey glazed brussels sprouts with bacon recipe. You can have honey glazed brussels sprouts with bacon using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Honey glazed Brussels sprouts with bacon:
  1. You need 1 bag or bunch of Brussels sprouts
  2. Get 8 strips bacon
  3. You need to taste salt
  4. Take to taste black pepper
  5. Use 1 tbsp butter
  6. Take 2 tbsp honey
  7. Take 1/2 tsps of cinnamon
Instructions to make Honey glazed Brussels sprouts with bacon:
  1. Boil or steam Brussels sprouts for 10 minutes
  2. Meanwhile cook bacon til crispy. Drain
  3. Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat
  4. Remove from heat and in separate small pot, melt butter with honey and cinnamon
  5. Pour over Brussels sprout and bacon. Mix well. Add salt to tast

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