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We hope you got benefit from reading it, now let’s go back to chocolate peanut & walnut balls recipe. You can cook chocolate peanut & walnut balls using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Peanut & Walnut Balls:
- Get 200 g Packet of Any Chocolate Cookies of Your Choice
- Use 100 g Melted Milk or Semi Sweet Chocolate
- Take 50 ml Melted Unsalted Butter
- Provide 50 ml Golden Syrup or Honey
- Get 200 g Extra Chocolate
- Prepare Extra 2 Tblsp Butter
- Prepare 100 g Chopped Peanuts
- Prepare 100 g Chopped Walnuts
- Take 1/2 tsp Salt
Instructions to make Chocolate Peanut & Walnut Balls:
- Into a Food Processor crumble Cookies until it resembles crumbs.
- Over a medium simmering pot with 1/4 cup water, melt together Chocolate, Butter and Golden Sryup.
- Add into the Food Processor and pulse to combine with the cookie crumbs.
- Remove into a bowl and begin for roll into balls. Place on a tray and allow to cool in the fridge for at least 10mins.
- Meanwhile in another bowl melt extra Chocolate and Butter over simmering water. Allow to cool for 5mins.
- Remove Chocolate Balls from fridge and begging the dip and coat process. Poak ball with a toothpick or square and dip into the chocolate. Allow to drip over covering the entire ball.
- Chop peanuts and walnuts fine. Sprinkle with 1/2 tsp salt. Lastly coat the balls with nuts.
- Allow to set for 5mins then enjoy.
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