Hey everyone, welcome to my recipe site, if you're looking for Indian Spicy Masala Potatoes recipe, look no further! We provide you only the best Indian Spicy Masala Potatoes recipe here. We also have wide variety of recipes to try.
Before you jump to Indian Spicy Masala Potatoes recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
In general, people have been taught to believe that “comfort” foods are terrible for the body and have to be avoided. Often, if your comfort food is candy or some other junk food, this is true. Otherwise, comfort foods may be really healthy and good for you. Several foods actually do elevate your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.
Green tea is wonderful for moods. You just knew it had to be included in this article, right? Green tea is loaded with an amino acid called L-theanine. Research has found that this amino acid promotes the production of brain waves. This will improve your brain’s focus while simultaneously relaxing the rest of your body. You were already aware that green tea could help you become so much healthier. Now you are aware that green tea can help raise your mood too!
As you can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Test out these tips instead!
We hope you got insight from reading it, now let’s go back to indian spicy masala potatoes recipe. You can cook indian spicy masala potatoes using 10 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Indian Spicy Masala Potatoes:
- Provide 5 potatoes
- Provide 1 yellow onion
- Prepare 1 green bell pepper
- Get 1 jalapeno
- Prepare 4 tbsp peanut oil
- Use 2 tbsp cumin powder
- Provide 2 tbsp ground coriander
- Prepare 2 tbsp mustard powder
- Prepare 1 tbsp turmeric powder
- Provide 1 tbsp course salt
Instructions to make Indian Spicy Masala Potatoes:
- Dice potatoes and boil until soft.
- Slice onion and bell pepper in segments.
- Finely dice jalapeno and set aside.
- Mix cumin, mustard and coriander.
- Mix turmeric and salt.
- Heat frying pan with 3 tblsp peanut oil. Oil is ready when pinch of cumin mixture forms small bubbles (med heat).
- Add cumin mixture to oil, simmer for approx. 1 minute stirring frequently. Now add peppers and stir to coat.
- Spices will start to cling to peppers, repeat by adding onions and potatoes.
- Add tumeric and salt mixture and finally jalapenos.
- Continue stirring to prevent sticking, adding remainder of peanut oil.
- Dish is finished when you have even coating of spices and oil is just starting to separate from mixture.
If you find this Indian Spicy Masala Potatoes recipe useful please share it to your close friends or family, thank you and good luck.
