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Before you jump to Achaari aloo methi recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us have been conditioned to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely healthy and good for you. There are a number of foods that basically can improve your moods when you consume them. When you are feeling a little down and need an emotional pick-me-up, try a couple of these.
Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to elevate your mood. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is a feel-good chemical that tells the brain how to feel at any given time. The higher your levels of serotonin, the more pleasant you are going to feel. Not just that but nuts, particularly, are a great protein source.
So you see, you don’t need to eat all that junk food when you wish to feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to achaari aloo methi recipe. To cook achaari aloo methi you only need 18 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Achaari aloo methi:
- You need 1 cup washed methi
- Provide Half cup peas
- Prepare 1 cup small diced potatoes
- Take 1 small onion or no onion
- Prepare 1 inch ginger
- Provide 1 tablespoon garlic finally chopped
- You need 1 green chilli chopped optional
- Take 1 teaspoon kasoori methi
- Provide 1 teaspoon methi dana
- Get 1 teaspoon cumin seeds
- You need 1 teaspoon coriander powder
- Use 1 tablespoon salt
- Use 1 teaspoon red chilli powder
- You need 1 teaspoon turmeric
- You need 1 teaspoon chaat masala
- You need 1 teaspoon garam masala
- Use Half teaspoon black pepper powder
- Use 1 tbs pickle sauce achaari masala anyone but mango pickle is gud
Steps to make Achaari aloo methi:
- Lets start from roast all together=onion,garlic,ginger,green chilli.roast them at medium flame and add all the spices together
- Cook for only 5 seconds then just add potatoes.cuz potatoes leave water so first we cook only with potatoes
- After 2 to 3 minutes uncovered utensil now add peas and methi
- Now stay at low flame and cover the utensil after mixing well
- Cook until methi gets softened and mixed with potatoes and no water left
- Enjoy stay safe stay healthy
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