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Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

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We hope you got benefit from reading it, now let’s go back to gajar ka halwa😊(carrot sweet dish) recipe. You can cook gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Take 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Provide 1 cup oil,1/2cup clarified butter
  3. Get 1 1/2 cup milk,1 cup sugar
  4. Take Some dry fruits crushed
  5. You need 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Prepare From reduce milk into thick paste
  7. Provide Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Provide Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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