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Hint of Cinnamon Baked Sugar Doughnuts
Hint of Cinnamon Baked Sugar Doughnuts

Before you jump to Hint of Cinnamon Baked Sugar Doughnuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been trained to believe that “comfort” foods are not good for the body and must be avoided. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. Several foods really do elevate your mood when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Your mood can actually be helped by green tea. You knew it had to be in here somewhere, right? Green tea is rich in a certain amino acid known as L-theanine. Studies prove that this particular amino acid can actually induce brain waves. This helps better your mental focus while calming the rest of your body. You probably already knew it is not difficult to become healthy when you consume green tea. Now you know that green tea can elevate your mood also!

So you see, you don’t need junk food or foods that are bad for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to hint of cinnamon baked sugar doughnuts recipe. To cook hint of cinnamon baked sugar doughnuts you need 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Hint of Cinnamon Baked Sugar Doughnuts:
  1. You need 1/2 cup Vegetable Oil
  2. Take 1 cup Buttermilk
  3. Get 4 Eggs
  4. Prepare 1 1/2 cup Sugar
  5. Take 1 tsp Salt
  6. Use 2 tsp Baking Powder
  7. You need 1 tsp vanilla
  8. Get 2 cup all-purpose flour
  9. Prepare 1/2 cup Sugar, for the Sugar Coating
  10. Provide 2 tsp Ground Cinnamon, for the Sugar Coating
Steps to make Hint of Cinnamon Baked Sugar Doughnuts:
  1. Preheat oven to 350 degrees.
  2. Spray the doughnut pan with nonstick spray.
  3. Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
  4. Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
  5. Fill-in the doughnut pans to about 3/4 of the way.
  6. Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
  7. Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
  8. Now, remove donuts from pan and place them on a baking wire rack.
  9. Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
  10. One at a time, drop your doughnuts in the bag and shake them lightly to cover.
  11. You can either eat them right away or store them together in a different sandwich paper bag.
  12. Enjoy!

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