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Before you jump to Baked doughnuts recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us believe that comfort foods are not good for us and that we ought to keep away from them. If your comfort food is candy or junk food this might be true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are a number of foods that, when you consume them, can boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.
Eggs, believe it or not, can be really wonderful at beating back depression. You should make sure, though, that what you make includes the yolk. The yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, the egg yolks particularly, are loaded with B vitamins. B vitamins can really help you raise your mood. This is because they help improve the function of your neural transmitters, the components of your brain that control your mood. Eat a couple of eggs to jolly up!
You can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to baked doughnuts recipe. You can cook baked doughnuts using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Baked doughnuts:
- Use 2 cups flour
- You need 1/3 cup sugar
- Take 1 tablespoon butter
- You need Pinch salt
- You need 1/2 teaspoon vanilla flavor
- Provide 1 cup warm milk
- Provide 1 egg
Steps to make Baked doughnuts:
- Add all the dry ingredients in a bowl and butter mix
- Whisk egg,vanilla and water in a different bowl
- Knead the dough for about 6 minutes.cover it up and let it rise for 25 minutes
- On a flat tray,sprinkle some flour and spread out your dough. Cut them to the size you want
- Pre heat your oven at low heat and bake your dough until a toothpick is out smooth
- Your can frost your doughnuts with chocolate goulash
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