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Soft Lemon Mandazis
Soft Lemon Mandazis

Before you jump to Soft Lemon Mandazis recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

Many folks do not understand that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. These sorts of foods are packed with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

When it comes to sitting down to supper you should in addition think about lean proteins as well as fish such as salmon. The great thing about salmon is that as well as other nutrients it is also loaded with Omega-3. Protein is important for your diet, however you don’t need to eat huge amounts, as a 3 ounces is all you really need. It’s also advisable to trim off any extra fat that you find on the specific meats that you plan to eat.

By simply following a few of the suggestions above you will notice that you’ll be living a healthier life. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to soft lemon mandazis recipe. You can cook soft lemon mandazis using 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Soft Lemon Mandazis:
  1. You need 10 cups self raising flour
  2. Get 5 tbsp margarine
  3. Provide 1 cup sugar
  4. Prepare Lemon rind (from 1 lemon)
  5. Take 500 ml milk
  6. Provide Oil for frying
Steps to make Soft Lemon Mandazis:
  1. Sift the flour and sugar in a bowl.
  2. Melt the margarine and mix into the flour.
  3. Add the milk and knead to create a soft dough. Leave to set for 15 mins.
  4. Divide the dough into small balls and roll out to about a ¼ inch thickness.
  5. Cut into desired shapes and deep fry in hot oil.
  6. Fry til both sides are golden brown.
  7. Serve with hot tea ☕ or chocolate.

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