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Mare’s Chicken with Potatoes and Peas
Mare’s Chicken with Potatoes and Peas

Before you jump to Mare’s Chicken with Potatoes and Peas recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that actually can raise your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try some of these.

Eggs, believe it or not, can be really terrific at fighting back depression. You must make sure, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks especially, are high in B vitamins. These B vitamins are great for helping to improve your mood. This is because these vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Try eating an egg and cheer up!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to mare’s chicken with potatoes and peas recipe. To make mare’s chicken with potatoes and peas you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Mare’s Chicken with Potatoes and Peas:
  1. Prepare 30 small round potatoes halved
  2. Prepare 1 pound bone in skin on chicken thighs
  3. Take 1 cup seasoned breadcrumbs
  4. Use 1 onion
  5. You need 1 can peas
  6. Prepare 5 bay leaves
  7. You need 1 tablespoons olive oil
  8. Prepare Salt
  9. You need Pepper
  10. You need 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
  1. Preheat oven to 400 degrees F
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
  4. Put chicken in top of potatoes and carrots and place bay leaves on top
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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