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Bananas and Cream Pancakes
Bananas and Cream Pancakes

Before you jump to Bananas and Cream Pancakes recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

The one thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have very little nutritional value. That is why we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Your primary meals should also include fish including salmon or even lean proteins, as these will also be able to help your health. The reality that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you’ll need. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you’ll need for the day. It’s also wise to trim off any excess fat that you find on the specific meats that you plan to eat.

If you decide that your overall health is important to you, you ought to take these tips to heart. The pre packaged processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to bananas and cream pancakes recipe. You can have bananas and cream pancakes using 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Bananas and Cream Pancakes:
  1. You need Pancakes
  2. Take 2 cup Bisquick
  3. Take 2 tsp Baking powder
  4. Get 2 tbsp Vegetable oil
  5. Provide 1 tsp Vanilla
  6. Get 3 tbsp Sugar
  7. You need 1/2 cup Milk
  8. Take 2 Eggs
  9. Provide 4 small Bananas (mashed)
  10. Provide Cream Cheese Filling
  11. Use 8 oz Cream Cheese
  12. Use 1/2 cup Butter/ Margarine
  13. Get 1 cup Powdered Sugar
  14. Take 1 tsp vanilla
Instructions to make Bananas and Cream Pancakes:
  1. Preheat a lightly greased griddle to 350°
  2. Stir all pancake ingredients until mixed.
  3. Drop by 1/4 cup onto griddle. Cook approx 1-2 min each side. Until light and golden.
  4. While pancakes are cooking make the topping/icing.
  5. With a mixer cream together the cream cheese, powdered sugar, vanilla and butter until spreading consistency.
  6. Put a pancake on a plate spread icing on top, add another pancake on the 1st pancake. Garnish with sliced banana. Serve with warm syrup and sprinkle powdered sugar on top(optional).

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