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Baked Egg Cups
Baked Egg Cups

Before you jump to Baked Egg Cups recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

Many individuals do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. Something that you shouldn’t eat no matter what is the various foods that you will find at all of those fast food places. These types of foods are packed with bad fat and also have little or no nutritional value. You will be happy to know that we are going to let you know a few of the foods that you ought to be eating every day.

In addition when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. One thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

For those who want to get started living a much healthier life the tips above are able to help you do that. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to baked egg cups recipe. You can have baked egg cups using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Baked Egg Cups:
  1. Get 6 eggs
  2. Take 9 slice Precooked Bacon
  3. Prepare 1 dash Salt
  4. Provide 1 pinch Fresh Parsley
  5. Use 1 dash Pepper
Steps to make Baked Egg Cups:
  1. Preheat oven to 350°F and lightly coat a cupcake pan with non-stick cooking spray.
  2. Wrap a slice of bacon around each cup and place half a piece along the bottom.
  3. Crack a fresh egg into each cup and top with salt, cracked pepper and fresh parsley.
  4. Bake from 15-20 minutes and serve immediately!

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