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Baked bean soup with egg
Baked bean soup with egg

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We hope you got insight from reading it, now let’s go back to baked bean soup with egg recipe. To make baked bean soup with egg you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Baked bean soup with egg:
  1. You need Main
  2. Get 1 can baked bean in tomato sauce (420g)
  3. Get 2 egg, cracked into a bowl, not beaten
  4. Provide Other
  5. Prepare 200 ml water
  6. Provide 3 tsp white sugar
Instructions to make Baked bean soup with egg:
  1. Pour baked bean with tomato sauce into frying pan, add water and sugar. Simmer using low or medium heat.
  2. Add egg when gravy begins to boil. Stir the egg white and then the egg yolk. Simmer till gravy thickened.
  3. Ready to serve with rice while hot.

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