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Pav bhaji with peas
Pav bhaji with peas

Before you jump to Pav bhaji with peas recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

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You must remember your mother and father telling you to make sure you eat your vegetables, that is because this is really important for a healthy body. Along with possessing a variety of vitamins and minerals, you will also find that some vegetables in addition have potassium. For example, broccoli has a good amount of potassium to provide you with your daily recommended allowances. Another thing you might like to try is the next time you make a salad try making use of spinach as opposed to your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

By following some of the suggestions above you will find that you can be living a healthier life. Also if you cut out all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to pav bhaji with peas recipe. To make pav bhaji with peas you need 15 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Pav bhaji with peas:
  1. You need 1 big onion chop
  2. You need 2 tomato paste
  3. Get 1 tsp ginger, green chilli paste
  4. Provide 2 aloo
  5. Use 1 carrot
  6. Use 1 capsicum
  7. Provide 1/2 cup peas
  8. Prepare 1 tbsp pao bhaj masale
  9. Take 1 tsp haldi
  10. Take 1 tsp gram masala
  11. Take 1/2 lemon juice
  12. Provide 1 tbsp butter
  13. Get 1 tbsp mess paneer
  14. Prepare 1/2 tsp mustard seeds
  15. Prepare Chopped coriander
Steps to make Pav bhaji with peas:
  1. Sari sabjiyo ko chopped kar le ge.
  2. Ab ek cooker mein butter daal kar gram Karein or mustard seeds daale.
  3. Onion or ginger, green chilli paste daal kar bhune. Ab usme tanto paste bi daal kar bhune.
  4. Ab pao bhaji masala or baki masale daal kar mix Karein.
  5. Ab sari chopped sabji daal kar mix Karein or tora sa pani daal de. Phir dakaan laga kar vessel lagaye.
  6. Vessels nikaal Jane par bhaji ko acche se mess Karein or 4-5 min tak bhune le.
  7. Ab usme mess paneer or coriander daal kar mix Karein or tora sa butter bi daal de.
  8. Pao ke sath iska maja le.

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