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Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Before you jump to Mike's Easy Prego Steak Sandwiches recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. Often, if the comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that basically can raise your moods when you eat them. When you feel a little down and need an emotional boost, try a couple of these.

Cold water fish are good if you are wanting to feel happier. Salmon, herring, tuna, mackerel, trout, and so on, they’re all chock-full of omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

You can see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to mike's easy prego steak sandwiches recipe. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Take Prego Sandwiches
  2. Provide 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Take 2 tbsp Fresh Garlic [rough chop]
  4. Prepare Fresh Ground Black Pepper
  5. Provide Sea Salt
  6. Take dash Quality Olive Oil
  7. Use dash Quality White Wine
  8. Prepare Bread & Condiments
  9. Take 2 large Sturdy Bread Buns [crusty topped preferred or french]
  10. Prepare Yellow Mustard
  11. Take Hot Sauce
  12. Take Kitchen Equipment
  13. Provide 1 small Frying Pan [with tight fitting lid]
  14. Use 1 Mallet
  15. You need 1 Ziplock Bag
  16. Get Options
  17. Use Grilled Onions
Instructions to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

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