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French Dip Roll-Ups
French Dip Roll-Ups

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We hope you got insight from reading it, now let’s go back to french dip roll-ups recipe. To make french dip roll-ups you only need 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare French Dip Roll-Ups:
  1. Get 1 can crescent roll
  2. You need 8 slices roast beef
  3. Take 1 cup shredded mozzarella
  4. Use 1 pkt au-jus gravy mix
Steps to make French Dip Roll-Ups:
  1. Roll up 1 slice of roast beef, and a pinch of mozzarella cheese into each crescent and bake at 375° for 13-15 min
  2. While those are baking, make au-jus gravy acording to package.
  3. Serve crescents with a side of au-jus for dipping.

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