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We hope you got insight from reading it, now let’s go back to southwest philly cheese steak wrap recipe. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Southwest Philly Cheese Steak Wrap:
- You need onions and peppers
- Use 1 tbsp olive oil, extra virgin
- Provide 1 large onion, sliced
- Take 1 red bell pepper
- Use 1 Mexican green pepper
- Take meat
- Get 1 tbsp olive oil, extra virgin
- Get 1 tbsp butter
- Provide 1 lb top sirloin
- Get 1 salt and pepper
- Take 1 tbsp Montreal Steak Seasoning
- Take 1/2 tsp ground cumin
- Get 3 dash worcestershire sauce
- Provide finishing
- Use 1 tortillas
- Prepare mayonnaise
- You need 2 cup my spicy queso blanco cheese sauce
- Provide 1/2 cup cilantro, chopped
Instructions to make Southwest Philly Cheese Steak Wrap:
- Place steak in freezer until half frozen.
- In 1 pan heat oil to medium high and add onions.
- Once onion are starting to carmelized add both peppers chopped.
- Thinly slice half frozen beef.
- In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
- Once both pans are cooked to your liking, reduce heat.
- Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
- Optional - grill the wrap at the end
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