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Amazing French Dip Sandwiches with Au Jus
Amazing French Dip Sandwiches with Au Jus

Before you jump to Amazing French Dip Sandwiches with Au Jus recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

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It’s easy to fight your bad mood when you are eating grains. Quinoa, millet, teff and barley are all really excellent for helping boost your happiness levels. They can help you feel full for longer too, which can help your mood too. Feeling starved can truly make you feel terrible! The reason these grains are so wonderful for your mood is that they are not hard to digest. These foods are easier to digest than others which helps jumpstart a rise in your glucose levels which in turn takes your mood to a happier place.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to amazing french dip sandwiches with au jus recipe. To make amazing french dip sandwiches with au jus you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Amazing French Dip Sandwiches with Au Jus:
  1. Provide 1 12oz bottle dark beer
  2. Get 2 cup water
  3. Prepare 3 lb beef roast (rump or top round)
  4. Get 1 tbsp beef bouillion (i like the better than bouillion)
  5. Take 2 tbsp minced garlic
  6. Take 1 tbsp worcestershire sauce
  7. You need 1 tsp garlic powder
  8. Take 1 tsp onion powder
  9. Use 1 tsp lawry's season salt
  10. Take additional items
  11. Take 1 French rolls or any type hard crusty rolls you prefer. You will need 6-8 depending on how u make them.
  12. Use 1 If you would like cheese use what you prefer.
Instructions to make Amazing French Dip Sandwiches with Au Jus:
  1. Trim extra fat from roast and put in crock pot. Add remaining ingredients and cook on low setting for 8-10 hours. (The longer you cook it the better it is)
  2. Once roast is done, butter your rolls and place on a baking sheet. Put into a 350°F oven for about 10 minutes or until toasted.
  3. Remove meat and slice along the grain or you can shred the meat. Add meat to toasted rolls and top with cheese if desired. If adding cheese place back into oven on broil just until cheese melts.
  4. Serve sandwiches hot with au jus sauce.
  5. Tips: You may substitute beef broth for the water and beef bouillion. Also I like to flip my roast about half way thru cooking, you don't need to.

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