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Before you jump to Mike's Garlic Toasted Prime Rib Sandwiches recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

For the most part, people have been taught to believe that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are some foods that, when you eat them, may boost your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Put together a trail mixout of various seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more you have of it, the happier you will feel. Not only that but nuts, particularly, are a fantastic protein food source.

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let’s go back to mike's garlic toasted prime rib sandwiches recipe. You can have mike's garlic toasted prime rib sandwiches using 37 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Mike's Garlic Toasted Prime Rib Sandwiches:

1. Provide ● For The Prime Rib Base
2. Take 6 Pound Prime Rib Roast [bone in]
3. You need as needed Garlic Olive Oil
4. Take as needed Butchers Twine
5. Take ● For The Prime Rib Rub
6. Provide 1 tbsp Granulated Garlic Powder
7. You need 1 tbsp Granulated Onion Powder
8. Get 1 tbsp Dried Rosemary
9. Use 1 tbsp Fresh Course Ground Black Pepper
10. Provide 1 tbsp Sea Salt
11. You need 1 tsp Dried Thyme
12. Prepare 1 tsp Dried Crushed Bay Leaves
13. You need 1 tsp Dried Oregano
14. Provide ● For The Sandwich Toppings [as needed]
15. Take Thin Sliced Green Bell Peppers
16. Get Thin Sliced White Onions
17. Take 5 Cloves Fresh Thin Sliced Garlic
18. Use Dash Fresh Rosemary
19. Get Dash Fresh Ground Black Pepper
20. Use as needed Horseradish Sauce
21. Take to taste Fresh Chopped Parsley [add last]
22. Use Thin White Sliced Mushrooms [add last]
23. Use ● To Sauté Fresh Vegetables
24. Use 1/2 Cube Herbed Butter
25. Use Dash Garlic Olive Oil
26. You need ● For The Cheese Options [as needed]
27. You need Provolone Cheese
28. Get Swiss Cheese
29. Prepare Cheddar Cheese
30. Use Garlic & Herb Cheese
31. Prepare ● For The Breads
32. Prepare as needed LG Toasted Garlic Bilillo Rolls
33. You need ● For The Corn Cob
34. Get 4 EX LG Ears Of Corn [halved]
35. Take 1/2 Cube Butter
36. Prepare 1 Cup Whole Milk
37. You need as needed Water

Steps to make Mike's Garlic Toasted Prime Rib Sandwiches:

1. Bring roast to room temperature. About 2 hours. Rinse in cold water and pat dry.
2. Using butchers [kitchen] twine, secure your roast together tightly. Coat roast generously with garlic olive oil.
3. Mix your dry rub.
4. Pack dry rub tightly on roast. Sides, bottom and top. Use all.
5. Roast for 15 minutes at 400°. Then, reduce temperature to 325°. Roast 25 minutes per pound for a medium rare roast. The internal temperature should be at 120° for medium rare. You'll want medium rare just in case you'll need to re-heat as so not too overcook or dry out.
6. Your digital thermometer. Always a great kitchen investment.
7. Allow roast to sit for 5 minutes to allow the juices to rise.
8. Slice roast at bones.
9. Trim any fat [disgard] and thin slice your prime rib meat.
10. Thin slice your toppings. Add butter, oil, vegetables and seasonings to pan to sauté.
11. Sauté until translucent. About 7 minutes.
12. Add your mushrooms and parsley last. Sauté just until softened. Drain oils.
13. Your breads. Split and coat with garlic butter.
14. Toast your bread at 350° for 3 minutes or until hot and crispy. Add cheese while hot.
15. Your toppings and additions pictured.
16. Husk your corn and remove any threads.
17. Boil your corn in boiling water, 1 cup whole milk, a dash of salt and a 1/2 cube of butter for 12 to 15 minutes.
18. Stacked Baked Potatoes go great with this dish as well.
19. Enjoy!

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