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California Roll Dip
California Roll Dip

Before you jump to California Roll Dip recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us believe that comfort foods are not good for us and that we must keep away from them. Sometimes, if the comfort food is a high sugar food or some other junk food, this is very true. At times, comfort foods can be very nourishing and good for us to eat. There are some foods that really can boost your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.

Cold water fish are excellent if you are wanting to be in a better mood. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can really help you overcome depression.

So you see, you don’t need junk food or foods that are terrible for you just so to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to california roll dip recipe. You can cook california roll dip using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook California Roll Dip:
  1. You need 1/2 pound surimi (artificial crab), completely thawed, water squeezed out, and chopped
  2. Use 1 Persian cucumber (1 pickling or 1/2 an English/Hothouse, seeded are ok)) diced, excess water squeezed out - See Step 1
  3. Take 1 large ripe avocado diced
  4. Take 3 Tablespoons very finely chopped onions
  5. You need 1/3 cup mayonnaise (I like Best Foods/Hellman's)
  6. Prepare 1/2 teaspoon sugar
  7. Provide 1 pinch salt
  8. Get 1 Tablespoon lemon juice
Instructions to make California Roll Dip:
  1. To squeeze excess water from cucumbers, dice them first, toss with 1/4 teaspoon of salt, and let sit for 15 to 20 mins. Then with clean hands, grab a fistful and squeeze to remove excess water. Set aside in a mixing bowl and repeat with the rest of the cucumber.
  2. Add the rest of the ingredients into the mixing bowl and gently fold together until thoroughly combined. In these kinds of preparations, I like to sprinkle things like salt and sugar over the entire surface area because it's much easier to make sure they get evenly incorporated into the recipe that way.
  3. Serve with crackers, pita, tortilla chips, or as a vegetable dip.
  4. Enjoy!

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