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Don't feel like cooking, pork chops
Don't feel like cooking, pork chops

Before you jump to Don't feel like cooking, pork chops recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been taught to believe that “comfort” foods are terrible for the body and must be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be altogether nutritious and it’s good for you to eat them. Several foods honestly do elevate your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a few of these.

Make a trail mix out of seeds and/or nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible as these foods have a bunch of magnesium which promotes serotonin production. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The more of it you have, the more pleasant you are going to feel. Not just that but nuts, in particular, are a fantastic protein food source.

So you see, you don’t need junk food or foods that are terrible for you so you can feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to don't feel like cooking, pork chops recipe. You can have don't feel like cooking, pork chops using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Don't feel like cooking, pork chops:
  1. Get 4 thick cut pork chops
  2. Provide 1 can cream of mushroom soup
  3. Use 1 mushrooms as many as you like
  4. Get 1 salt and pepper to taste
  5. Use 1 liquid smoke a dash or two
  6. Provide 1 any other seasonings you like
  7. Prepare 1 onion..whatever kind you like chopped
Steps to make Don't feel like cooking, pork chops:
  1. Wash off the chops
  2. Heat frying pan to medium
  3. Add chops put a dash or two of liquid smoke on them add spices
  4. Fry for two min or so and flip put a dash or so smoke on this side too fry two or three min add spices
  5. Use a little water so chops won't stick
  6. Add soup and mushrooms and onion stir up so soup is smoother add lid
  7. Cook on low about twenty min or so flipping chops half way through srir it up good
  8. No need to add water. between the lid and the water to no stick its good
  9. Extra gravy is excellent for mashed taters

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