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Before you jump to California Rolls and Seattle Rolls recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to california rolls and seattle rolls recipe. To cook california rolls and seattle rolls you need 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make California Rolls and Seattle Rolls:
- Prepare 540 ml ○Vinegar rice
- Get 1 pack ☆Imitation crab meat sticks (for California rolls)
- Take 1 block ★Sashimi salmon (for Seattle rolls)
- Provide 2 ○Avocado
- Provide 2 ○Cucumbers
- Use 8 sheets ○Nori (dried seaweed sheet)
- Use 1 ○White sesame seeds
Steps to make California Rolls and Seattle Rolls:
- Cut each ingredients into pieces so that they will fit inside the nori seaweed. Use either ☆ or ★ as a main ingredient. Add the ○ ingredients, and roll it up.
- Cover the makisu (bamboo sushi mat) with plastic wrap. Sprinkle with white sesame seeds. Spread out the vinegar rice, and place nori seaweed on top. Top with the filling.
- When you roll it up, the vinegar rice will show on the outside.
- This is how it looks when it's cut.
- Place the nori seaweed on the mat. Put the vinegar rice and the filling ingredients on top, then roll it up.
- The nori seaweed is wrapped outside in this method.
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