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Cucumber with umeboshi
Cucumber with umeboshi

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We hope you got insight from reading it, now let’s go back to cucumber with umeboshi recipe. You can cook cucumber with umeboshi using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Cucumber with umeboshi:
  1. Prepare 3 Japanese cucumbers
  2. Get 3 umeboshi (pickled plum)
  3. Provide 1 pinch dried bonito flakes *
  4. Provide 1 tbs sesame oil *
  5. Prepare 1 tsp sesame seed *
Steps to make Cucumber with umeboshi:
  1. Peel cucumbers and cut into chunks.
  2. Take pits out of umeboshi and mash them. And mix with other ingredients (*).
  3. Add cut cucumbers and mix.

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