Hello everybody, welcome to my recipe page, if you're looking for Pav bhaji fondue recipe, look no further! We provide you only the best Pav bhaji fondue recipe here. We also have wide variety of recipes to try.

Pav bhaji fondue
Pav bhaji fondue

Before you jump to Pav bhaji fondue recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Certainly Effect Your Health.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those fast food places. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. You will be happy to know that we are going to let you know a few of the foods that you should be eating every day.

Among the first types of foods you should be eating plenty of, is various berries. You will find that most berries have substantial amounts of Vitamin C that you must realize is good for your body. Almost all berries also have plenty of anti-oxidants, which is incredibly beneficial to your overall health and is particularly good for your circulatory system. Another thing you will recognize that these antioxidants can help you with is keeping your cells healthy, this can help your system to fight off many different diseases.

If you determine that your health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to pav bhaji fondue recipe. To cook pav bhaji fondue you need 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Pav bhaji fondue:
  1. Prepare 1 potato
  2. Provide 1 capsicum
  3. You need 1 cabbage roughly chopped
  4. You need 1 carrot
  5. Take 1 onion
  6. Use 1 tomato
  7. Get 1/2 cup Beans chopped
  8. Prepare 1/4 cup Butter
  9. Get 1 tsp Jeera
  10. Use to taste Salt acc
  11. Provide 1 tbsp Red chilli
  12. Provide 4 tbsp Pav bhaji masala
  13. Provide 1/4 cup Cheese
  14. You need 1/4 cup Water
  15. Provide 2 cloves Garlic
  16. Get 1/2 inch piece Ginger
Instructions to make Pav bhaji fondue:
  1. In a pressure cooker take roughly chopped capsicum, cabbage, carrot, beans, garlic, ginger, potato and add 1/4 cup water and pressure cook for two whistles.
  2. Now in a deep pan heat 2 tbsp butter, add jeera
  3. Now add finely chopped onion and tomato and saute.
  4. Now add boiled veggies in pan.
  5. Add all the spices like salt, red chilli and pav bhaji masala.
  6. Now cook on low flame for 5 mins.
  7. Turn off the flame and With the help of blender make a smooth fine puree of bhaji.
  8. Now add the rest of the butter and cheese in bhaji and cover with lid.
  9. Serve with small pav roasted in butter.

If you find this Pav bhaji fondue recipe helpful please share it to your good friends or family, thank you and good luck.