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Custard Pie in a Blender
Custard Pie in a Blender

Before you jump to Custard Pie in a Blender recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

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If you decide that your health is important to you, you should take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to custard pie in a blender recipe. To cook custard pie in a blender you only need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Custard Pie in a Blender:
  1. Use 1/4 Cup Butter (room temp)
  2. Provide 4 Eggs
  3. Provide 3/4 Cup Sugar
  4. You need 1/2 Cup Flour
  5. Take 1 Teaspoon Vanilla
  6. Provide 2 Cups Milk
  7. Use Pinch Salt
  8. Use Nutmeg
Steps to make Custard Pie in a Blender:
  1. Preheat oven to 350F, generously butter a pie dish
  2. Add all ingredients EXCEPT nutmeg to a blender, pulse for a minute or so, until the ingredients are well combined.
  3. Pour it all into the prepared pie dish, sprinkle with nutmeg, and bake for 45 minutes. Allow it to cool in the refrigerator completely before slicing and serving.

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