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Biscuits with tahini and almond
Biscuits with tahini and almond

Before you jump to Biscuits with tahini and almond recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been conditioned to believe that “comfort” foods are terrible for the body and must be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods could be super nourishing and good for you. There are several foods that, when you eat them, can better your mood. When you are feeling a little down and need an emotional boost, try some of these.

Your mood can actually be helped by green tea. You knew it had to be in here somewhere, right? Green tea is rich in a certain amino acid called L-theanine. Studies prove that this specific amino acid can actually induce brain waves. This helps raise your mental focus while calming the rest of your body. You probably already knew it is not hard to become healthy when you drink green tea. Now you are aware that it can help improve your mood as well!

As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to biscuits with tahini and almond recipe. You can cook biscuits with tahini and almond using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Biscuits with tahini and almond:
  1. Get 2 cup flour
  2. Take 100 grams almond
  3. Provide 150 grams butter
  4. Use 150 grams sugar powder
  5. Take 150 grams tahini paste
  6. Get 5 tbsp water
  7. Get 1 vanilla
  8. Provide pinch salt
Instructions to make Biscuits with tahini and almond:
  1. In a bowl with hands mix flour + 80% of ground almonds + butter cut into cubes + sugar + vanilla + salt
  2. When you have a crumbly mixture, add water and tahini and continue kneading until having smooth mass (Add more water if you are not having smooth mass yet).
  3. Make small forms of the dough, add an almond over each form and put to oven until golden brown.

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