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Low-carb Biscuits and Gravy
Low-carb Biscuits and Gravy

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If you determine that your overall health is important to you, you ought to take these recommendations to heart. The one thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to low-carb biscuits and gravy recipe. You can cook low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Low-carb Biscuits and Gravy:
  1. Take Gravy
  2. Get 1 pound ground beef 85/15
  3. You need 1/2 teaspoon xanthan gum
  4. Take To taste kosher salt
  5. Take To taste ground black pepper
  6. Use 1 teaspoon ground sage
  7. Get 1/2 teaspoon thyme
  8. Take 12 ounces heavy cream
  9. Take 1/2 cup buttermilk
  10. Get Biscuits
  11. Provide 6 low-carb Biscuits, American see my recipe
Steps to make Low-carb Biscuits and Gravy:
  1. Brown the ground beef, adding sage and thyme.
  2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
  3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

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