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Before you jump to Corn biscuit recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.
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We hope you got insight from reading it, now let’s go back to corn biscuit recipe. To cook corn biscuit you need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Corn biscuit:
- Use 175 gr corn flour
- Use 65 gr butter
- Prepare 100 gr condensed milk
- You need 50 gr Sugar
- Provide 1 Yolk
Steps to make Corn biscuit:
- Friable corn biscuits are cooked very easily. The oil should be at room temperature and well warmed up. we separate the protein from the yolk, we only need the yolk.
- Rub the butter with yolk, add condensed milk and sugar. mix well. We sift the corn flour and add it to the dough.
- We cover the baking sheet with parchment paper. the oven is heated up to 180 degrees. We bake cookies for 12-15 minutes.
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