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Before you jump to Chicken Noodles + Chicken Feet: Indonesian Street Style recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. It’s also advisable to understand that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.
Now when it comes to the key food items that you have for dinner, you may want to make sure you are eating a good amount of fish, especially salmon, and lean protein. You will notice that salmon can also be rich in Omega-3 and various other nutrients. Protein is vital for your diet, however you don’t need to eat huge amounts, as a 3 ounces is all you actually need. You should also trim off any fats that you find on the specific meats that you’re planning to eat.
By simply following a number of the suggestions above you will see that you will end up living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to chicken noodles + chicken feet: indonesian street style recipe. You can have chicken noodles + chicken feet: indonesian street style using 25 ingredients and 14 steps. Here is how you do it.
The ingredients needed to cook Chicken Noodles + Chicken Feet: Indonesian Street Style:
- You need 500 gr Chicken Breast
- Get 250 gr Chicken Feet
- You need 500 gr Fresh Noodles
- Get 5 tbsp Kecap Manis (Sweet Soy Sauce)
- Get 2 tbsp Oyster Sauce
- Prepare to taste Regular Soy Sauce
- Provide 4 tbsp Cooking Oil
- Use to taste Salt
- Take to taste White pepper
- You need Some water
- Provide Ground Spices
- Use 10 cloves Shallot
- Provide 5 cloves Garlic
- Provide 1 tsp Corriander Seeds
- Use 3 Candlenuts
- Get 1.5 cm Turmeric
- Provide 1.5 cm Ginger
- Take Other Spices
- You need 2 Lemongrasses (bashed)
- Use 4 cm Galangal (bashed)
- Get 3 Kaffir Lime Leaves
- Get 2 Indonesian Bay Leaves (Daun Salam)
- Get Garlic Oil
- Get 3 cloves Garlic
- Take 90 ml Cooking Oil/Neutral Oil
Instructions to make Chicken Noodles + Chicken Feet: Indonesian Street Style:
- Boil the chicken feet until tender for 20-30 minutes and rinse them.
- Put all of the ground spices into food processor with an addition of some water, blitz them until smooth.
- Heat up the oil, and fry the ground spices until the water evaporates
- Put in the galangal, lemongrass, kaffir lime leaves, and Indonesian bay leaves. Fry with the ground spices until fragrant
- Put in the chicken breast and cook until it changes color, and then put the chicken feet in.
- Add some water until it covers the chicken and the feet.
- Add the sweet soy sauce and oyster sauce, then simmer until the liquid is reduced halfway (around 20-30 minutes).
- After the liquid is reduced, your chicken and chicken feet mixture is ready to be served with the noodles.
- For the garlic oil, chop your garlics and simmer them in the cooking oil on low heat.
- Simmer the oil until the garlic becomes golden brown and your garlic oil should be ready to be used.
- Boil a portion of fresh noodles until you get the right texture (about 2 mins), and strain them.
- Mix the noodle with 1 tbsp of garlic oil and 0.5 tbsp of soy sauce.
- Put the chicken and chicken feet on top of the noodle and it is ready to be served!
- You can also add some bok choy, pickled cucumber, or fried wonton skin as well.
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