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Indian Style Roast Chicken in a beer can
Indian Style Roast Chicken in a beer can

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Now when it comes to the key food items that you have for dinner, you may well want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The point that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you’ll need. Then when it comes to lean protein, you should bear in mind that you only need about 3 ounces to get your daily requirements. Additionally before cooking your steak you really need to trim the fat that you can see from it to keep from consuming extra fat.

Following a few of the suggestions above you will see that you will end up living a healthier life. Also if you remove all the refined food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to indian style roast chicken in a beer can recipe. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Indian Style Roast Chicken in a beer can:
  1. Use 1 kg Whole chicken
  2. Prepare 2 tsp coriander seeds
  3. Provide 1 tsp black peppercorns
  4. You need 2 tsp cumin seeds
  5. Get 1 tsp Rock salt
  6. Use 2 Bay Leaves
  7. Use 1 can Beer
Steps to make Indian Style Roast Chicken in a beer can:
  1. preheat BBQ (for indirect cooking) or oven to 220 C
  2. wash chicken and remove neck
  3. pat chicken dry
  4. drink 2/3 of the beer
  5. grind spices using mortar and pestle
  6. cover chicken in spice mix
  7. stand chicken over beer can by wrapping cavity around the top of the can
  8. cook stood vertically for around 1hr

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