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Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Before you jump to Chicken Parmesan Meatballs recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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You can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to chicken parmesan meatballs recipe. You can have chicken parmesan meatballs using 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Parmesan Meatballs:
  1. Take 1 lb. ground chicken
  2. Prepare 1 egg
  3. Use 1/2 cup grated Parmesan cheese
  4. You need 1/2 cup Panko breadcrumbs (and about 3/4 cup more breadcrumbs for rolling later)
  5. Take 1 teaspoon garlic powder
  6. Provide 1 teaspoon Italian seasonings
  7. Use 1 teaspoon kosher salt
  8. Get 1/2 teaspoon pepper
  9. You need 1/2 teaspoon crushed red pepper
  10. Take 1/4 cup olive oil, divided
  11. Get 1 (26 ounce) jar marinara sauce
  12. Get 1/2 cup shredded mozzarella
  13. Take 2 tablespoons basil, torn (optional)
Instructions to make Chicken Parmesan Meatballs:
  1. In a large bowl, mix together the chicken, egg, Parmesan cheese, breadcrumbs, garlic powder, Italian seasonings, salt, pepper and red pepper. Roll into 1 1/2 inch balls.
  2. Heat 2 tablespoons oil in a large oven-safe skillet over medium heat. Roll half of the meatballs in Panko breadcrumbs and brown them on each side in the oil. Add more oil if needed as you go. Remove from the pan and set aside. Wipe out any Panko breadcrumbs and heat the remaining 2 tablespoons of olive oil over medium heat. Roll the remaining meatballs in Panko breadcrumbs and brown on each side. Remove from pan.
  3. Preheat oven to 350 degrees. Pour the marinara sauce in the oven-safe skillet(or any baking dish wii do) and place the meatballs on top of the sauce. Bake meatballs for 20 minutes sprinkling the mozzarella on top for the last 5 minutes of baking. Garnish with basil and serve over pasta.

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