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Peach Glazed Pork Chops
Peach Glazed Pork Chops

Before you jump to Peach Glazed Pork Chops recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us think that comfort foods are not good for us and that we have to stay away from them. Often, if your comfort food is candy or another junk food, this is very true. Other times, comfort foods can be very nourishing and good for us to eat. There are some foods that, when you consume them, could better your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Eggs, believe it or not, can be really great at beating back depression. Just be sure that you don’t get rid of the egg yolk. The yolk is the most important part of the egg in terms of helping raise your mood. Eggs, the yolks in particular, are high in B vitamins. B vitamins can be great for boosting your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Eat a couple of eggs to cheer up!

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let’s go back to peach glazed pork chops recipe. You can have peach glazed pork chops using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Peach Glazed Pork Chops:
  1. Prepare 4 boneless pork chops
  2. Prepare 1 small jar of peach jelly
  3. Take to taste Salt
  4. You need to taste Pepper
  5. Prepare to taste Garlic salt
  6. Provide 1/2 cup melted butter
  7. Provide 2 tbsp honey
  8. You need 3 tbsp brown sugar
Instructions to make Peach Glazed Pork Chops:
  1. Season pork chops and pour melted butter over on both sides.
  2. Turn stove to medium hung and in a small sauce pan pour peach jelly in. Add honey and brown sugar and stir. Simmer 5-7 minutes
  3. Place chops on grill cook 4 minutes then turn. Cook 2 minutes then add glaze and cook 2 to 3 minutes then remove from grill. Enjoy!

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