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Before you jump to Garlic Honey-Dijon Pork Chops recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
For the most part, people have been taught to think that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be super nutritious and good for you. There are several foods that, when you eat them, could better your mood. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.
Eggs, believe it or not, can be truly great at beating back depression. Just make sure that you do not throw away the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolks particularly, are loaded with B vitamins. The B vitamin family can be terrific for raising your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Eat a few eggs to feel better!
Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to garlic honey-dijon pork chops recipe. To make garlic honey-dijon pork chops you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Garlic Honey-Dijon Pork Chops:
- You need 8 thin cut pork chops
- Take Marinade
- Provide 2 TBS minced garlic
- Get 2 TBS dijon mustard
- Use 1 TBS stone ground mustard
- Take 3 TBS honey
- Get 1 half fresh juiced orange
- You need 2 tsp black pepper
- You need 2 tsp sea salt
- Provide 1 TBS Dried sweet basil leaves
- Take 1 TBS soy sauce
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
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