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Before you jump to Sweet and Savory Pork Chop Sliders recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
Many of us think that comfort foods are terrible for us and that we have to avoid them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be super nourishing and good for you. There are a number of foods that, when you eat them, may better your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.
Some grains are truly excellent for repelling bad moods. Teff, barley, millet, quinoa, etc are all great for helping you be in a happier state of mind. They fill you up better and that can help improve your moods also. It’s not difficult to feel depressed when you are starving! The reason these grains elevate your mood is that they are not hard to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn brings up your mood to a happier place.
As you can see, you don’t need to consume all that junk food when you want to feel better! Test out these hints instead!
We hope you got insight from reading it, now let’s go back to sweet and savory pork chop sliders recipe. To make sweet and savory pork chop sliders you need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet and Savory Pork Chop Sliders:
- Provide Seasoning
- Provide 1 dash garlic salt
- Use 1 dash fresh ground pepper
- Take 1 cup your favorite BBQ sauce
- Take 1 small red leaf lettuce
- Use 1 slice apple
- Use 1 slice onion
- Provide 1/2 cup strawberry jam
- Provide 1/2 dozen slider buns
- Take 3 medium pork chops
Instructions to make Sweet and Savory Pork Chop Sliders:
- start off by getting your bbq ready. place your coals in a pyramid style lighting in several places. they should be a nice even gray/white when they are done. then spread them evenly around to make for a more even cook.
- place the grill back on top of the bbq and let it get nice and hot. you can oil the grill by putting a little vegetable oil on a small rag rolled up and held with tongs. DO NOT USE YOUR HANDS AND TOWEL ONLY! tongs will keep you safe :-)
- season your pork and place on grill. (it is a good idea to wave your hand slowly a few inches above the grill to feel for hot/cold spots) it may take awhile for the pork to be done. make sure the internal temperature reaches at least 155°f (FDA has approved 145°f if allowed to set for 3 minutes before eating)
- while the pork is getting cooked step back into the kitchen and prep the veggies. first cut and wash the lettuce, then onion, and apple.place your cut apple in ice cold water with a little lemon juice in an air tight container(to keep it from browning). then place all veggies back in fridge until the pork is cooked.
- once your pork is cooked slice each chop in half to fit the slider buns. then dress each bun with strawberry jam (top and bottom) lettuce (top and bottom) place your pork down on the bun then add onion and apple. now enjoy with your favorite side. each pork chop should yield 2 sliders.
- if you want a more even shaped slider try using ground pork and adding chopped apple to it before it's cooked. :-) enjoy. sorry for not posting more or being quick to answer your questions. life has been a little hectic for me lately. hope you like them. I know I sure did. oh and thank you to all who reviewed/comment on my last recipe. any and all feed back is good.
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