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Smoked pork tacos
Smoked pork tacos

Before you jump to Smoked pork tacos recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Will Effect Your Health.

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We hope you got insight from reading it, now let’s go back to smoked pork tacos recipe. To make smoked pork tacos you need 19 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Smoked pork tacos:
  1. Get salsa
  2. Prepare 1 can black beans well drained
  3. Get 1 cup finely diced tomato
  4. Provide 2 finely chopped jalapeños
  5. Take 2 tbsp cilantro
  6. Provide 2 tbsp olive oil
  7. Take 1 tbsp lime juice
  8. Provide 1 tsp minced garlic
  9. Provide 1 diced avacado
  10. Get 1/4 tsp salt
  11. Get pork rub
  12. Provide 1/2 tsp chili powder
  13. You need 1/2 tsp ground cumin
  14. Take 1/2 tsp granulated garlic
  15. You need black pepper
  16. Use salt
  17. Provide 1 lb pork chops, loins or steaks
  18. You need 2 large handfuls of smoaking wood. soaked for at least 1/2 hr before cooking
  19. Use tortillas
Instructions to make Smoked pork tacos:
  1. Mix all the salsa ingredients together in a bowl, cover and set aside at room temperature for about an hour
  2. Mix the rub together, use a little olive oil and coat the pork. Let it sit for about 1/2 hr
  3. Set up your grill, if its gas its easy leave one burner off. If its charcoal once the coals are lit you want to set up a 2 zone fire. Basically push all the coals to one side so you have direct and indirect heat. Add your first round of wood chips at this time. Preheat the grill for 15 minutes
  4. Cook the pork on the indirect heat part of the grill, high heat should be 450-500 degrees . Add wood chips as needed, turning the pork once untill your internal temperature is 145. Should be about 20 min but use a thermometer to be sure. Remove from the grill and let cool enough to touch.
  5. Shred the pork. Put the shredded pork and the salsa in a disposable, or grill safe pan mix well.
  6. Put the pan back on the indirect heat for about 15 min or until completely warm.
  7. If youd like you can use this time to kiss your tortillas with flame. Brush a little olive oil and put thatvside down for about a minute. No need to turn. They're awesome like that.
  8. Top with your favorite taco toppings and enjoy.

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