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Jager Toast
Jager Toast

Before you jump to Jager Toast recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us believe that comfort foods are bad for us and that we have to keep away from them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. Several foods really do improve your mood when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

Cold water fish are wonderful for eating if you want to battle depression. Salmon, herring, tuna, mackerel, trout, etc, they’re all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can really help you fight depression.

So you see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to jager toast recipe. You can cook jager toast using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jager Toast:
  1. Prepare 1 Slice Bread (THICK)
  2. Get 100 g pork chop
  3. Provide 2 mushrooms
  4. Prepare 1 Slice cheese
  5. Use 2 tablespoons Paprika
  6. Use 1 pinch salt
  7. Prepare 2 tablespoons instant gravy
  8. Get 16 g butter
  9. Take 200 ml water
Steps to make Jager Toast:
  1. Beat the pork chop to make thin and then place on the grill
  2. Slice mushrooms
  3. Place mushrooms in a pan with the water and bring to the boil. Boil for 1 min
  4. Remove mushrooms from the heat. Add the paprika salt instant gravy and bitter. Stir until butter melts and the consistency is very thick.add more instant gravy if required
  5. Toast the bread
  6. Layer the toast with the pork chop
  7. Add the cheese on top
  8. Pour the mushroom gravy over the top and enjoy

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