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Joseph's Pot Roast
Joseph's Pot Roast

Before you jump to Joseph's Pot Roast recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

In general, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are some foods that really can raise your moods when you eat them. When you feel a little down and are in need of an emotional pick-me-up, test out a few of these.

Cold water fish are great for eating if you want to beat back depression. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two things that raise the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can actually help you overcome depression.

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got insight from reading it, now let’s go back to joseph's pot roast recipe. To make joseph's pot roast you need 13 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Joseph's Pot Roast:
  1. Get 1 four and 1/2 lb chuck roast
  2. You need 4 medium onions
  3. Use 3 stalks celery
  4. Prepare 2 large carrots
  5. Get 2 lbs baby potatoes
  6. Provide 1 package McCormick Brown Gravy mix
  7. You need 1 package McCormick Au Jus Gravy mix
  8. You need 1/2 tsp Equal parts salt, pepper and garlic powder
  9. Get 4 pepperoncini's
  10. Take 2 cup beef broth
  11. Get 1 stick unsalted butter
  12. Use 2 cloves minced garlic
  13. Prepare 1 tsp dried thyme
Steps to make Joseph's Pot Roast:
  1. Place beef in large roaster
  2. Chop onions, celery and carrots.
  3. Put potatoes aside for later.
  4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth.
  5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables.
  6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees.
  7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp.
  8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently.
  9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice.
  10. Pair with a red wine you like and enjoy.

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